I have always preferred Guinness at the warmer temperatures I have had it served to me in Britain. And I always assumed that 45-50F was the recommended serving temperature. That is why I was surprised to see this:
I assume that this is US-specific marketing. In the US, beer is always served ice cold and the marketing around this fact can be hysterical. I once remember an advertisement for Miller Genuine Draft which claimed that it was the “coldest.”
Anyway, does anybody know what temperature Guinness is served, say in Ireland? And on these new bottles with the “widget” and the nitrogen, does it also read “Serve Extra Cold” where you live?
(In the background is guacamole made in a molcajete. Grind 1/2 white onion, chopped, one jalapeno diced, and a small handful of cilantro in the bottom of the molcajete, with some kosher salt. 2 ripe avocados and the juice of one lime. Mash the avocado with the onion/cilantro/chile using a plastic fork. top with some more diced white onion and chopped cilantro. no tomatoes! Pair with… well duh.)
128 comments
Comments feed for this article
June 20, 2009 at 11:07 pm
Brian Burke
This past St. Patrick’s Day, I heard a radio interview with one of the owners (or executives, I can’t recall) of Guinness. That exact question was put to him and he said they drink it very cold in Ireland. He said it was a myth that it’s intended to be warm.
June 21, 2009 at 7:12 am
RE
I am an American, living in Britain, just spent a week in Ireland, and love beer (and “real ale”). This is my two cents:
1. Guinness “Extra Cold” is very popular in Britain and widely available in pubs. There is also Guinness that is cool but obviously warmer. I don’t know the temperatures at which they are served, but I have never seen or tasted a Guinness that was as warm as a real ale.
2. I bought a few cans of Guinness from the supermarket in Ireland. They also said “serve extra cold” and were on display in the refrigerator. BTW, currently, Ireland is shockingly expensive and I was not in Dublin.
3. U.S. beer is NOT always served cold, although most of the time it is. There are many microbreweries who serve “warm” beer and/or whose beers taste better warm. Real ales in Britain (i.e., England, Scotland, and Wales) are served at a noticeably higher temperature than the typical American beer, including most American microbreweries. However, lagers in Britain are served cold or “extra cold” (e.g., Tennant’s Extra Cold is popular in Scotland).
4. A bar manager friend told me that EU law (somehow) requires all Guinness for sale in the EU be made in Ireland/Dublin AND requires it be pasteurized. Thus, the warm, non-pasteurized Guinness is hard to come by – I’m not sure it is even available in Dublin now (a shame!). This is a relatively new development and may not be totally accurate.
5. All the Guinness I have had in both Ireland and Britain tastes the exact same (i.e., no better or worse in Ireland), though different from what I’ve had in America – may be a function of differences in alcohol content (higher in the U.S., I believe).
Thanks for the guac recipe!
June 21, 2009 at 11:51 am
Anthony Argyriou
The canard of the English (and Irish) drinking warm beer is false. Most English beers are brewed to be served at “room temperature”. Americans instinctively think this means 68 to 75 degrees, not realizing that until recently, “room temperature” in England meant room temperature in a drafy little cottage or drafty old stone castle, and is somewhere around 50 to 55 degrees.
So compared to beer refrigerated to 32 degrees so you don’t notice it doesn’t actually taste like anything, English and Irish beers might be “warm”, but really, they’re to be served *cool*. Not warm, not cold. Cool.
June 22, 2009 at 7:44 am
Seán
In Ireland today Guinness is served chilled, but not as cold as American draught beers. They came out with an ‘extra cold’ edition on draught a number of years ago but as far as I know it didnt catch on.
Fact: up until recently many Irish pubs had two taps for Guinness: one chilled; one not. You could order a ‘warm’ pint, ‘cold’, or even ‘half and half’.
June 22, 2009 at 11:44 am
Mike Cygan
When I toured the Guinness brewery Thanksgiving weekend in 2002 the pints they served at the end of the tour were either regular or extra cold. I preferred the extra cold.
June 22, 2009 at 2:50 pm
Jonathan Weinstein
The Onion had a recent headline something like “Coors scientists manage to cool beer to absolute zero” 🙂
June 25, 2009 at 5:15 am
Cormac
Ales and stouts were traditionally served at cellar temperature, not room temperature. Generally that would be below 8-10′ C. I seem to remember that Guinness “should” be served at 6’C. I’ve heard of old men asking for their pint to be microwaved for a few seconds.
As Séan mentions, there was Guinness Extra Cold, which was intended for a younger, club-going market, as well as draught Guinness in a bottle (a different design to the above pic though), which obviously would have been stored in the same fridge as other beers. Neither were particularly successful in Ireland.
The widgets that inject the nitrogen into the beer when you open the can or bottle, need to be cold to operate.
June 29, 2009 at 3:44 pm
The Gin Mill Pub Arklow
a good few people do want their Guinness ‘warmish’ although Guinness should be served cooler than other ales. 5-8 degrees celsius is about ideal, although some places keep their Guinness at cellar temperature along with their other ales. The ICECOLD version is consumed a lot during the summer but has not as much taste
September 30, 2009 at 9:09 am
Rob
Firstly, you cannot get a good pint of Guinness in Britain, I know people who have enjoyed it in their own cities around the world, but then come to Ireland and had it there and cannot believe the difference in quality, it’s like milk in a good pub in Ireland.
Guinness should be drunk at around 8 degrees celcsius and extra cold should be around 3 celsius.
May 8, 2010 at 10:34 am
obrian
Guiness should be served/drank at 9 degrees celsius. No warmer, no colder or it will not taste right.
May 8, 2010 at 10:35 am
obrian
REAL Guinness should be served/drank at 9 degrees celsius. No warmer, no colder or it will not taste right.
October 19, 2010 at 9:33 pm
Bebop X Lateef
There is no ambiguity here. Almost every pub in Ireland (including the rooftop pub at the Guinness brewery have two Guinness taps – cold and extra cold. Cold is about the same temp beers are served in the U.S. Extra cold is tooth chilling. Guinness and the Irish are so insistent that it is had cold, that extra cold is for those who like to nurse a beer and want it to be cold to the last drop.
June 16, 2016 at 5:03 pm
Bill Benton
Why the duplicate listing?
October 19, 2010 at 9:34 pm
Bebop X Lateef
There is no ambiguity here. Almost every pub in Ireland (including the rooftop pub at the Guinness brewery have two Guinness taps – cold and extra cold. Cold is about the same temp beers are served in the U.S. Extra cold is tooth chilling. Guinness and the Irish are so insistent that it is had cold, that extra cold is for those who like to nurse a beer and want it to be cold to the last drop.
November 12, 2010 at 8:40 am
Paddy
I have never read so much rubbish about a (stout, by the way) in my life!
December 28, 2010 at 9:16 am
Mike
I spend a month in the UK every summer. I agree with the above commenters re “2 Guiness taps” in most pubs. I also found this to be true in western Ireland (Kerry and Cork). (I did notice that in Ireland, the real old geezers drank their Guiness from a normal (no widget) bottle. I think this was the traditional way to drink it, not from the tap). Also, re English ale: it’s CELLAR temp, not ROOM temp (45 – 50 F), although sometimes it’s warmer (e.g., when served “on gravity” from under the bar during summertime).
March 23, 2011 at 3:58 pm
ken dunleavy
guinness ideal temp in ireland is 6.5 degrees , but between 5 and 8 is acceptable . extra cold is served at 3.5 , it just goes through the cooler again to be double chilled
April 29, 2011 at 12:42 am
1/4th Irish
I’ve been drinking Guinness for a number of years now, and find chilled version to be far less flavourful than room temp version. I buy the cans with the widget in them, and yes, the widget works just fine at room temp.
We also have an Irish pub in my town that serves draught at room temp. At my club, the bartender always keeps a few cans tucked away on a shelf for me.
June 11, 2011 at 3:10 pm
Lugh Samildánach
In the mid-90s, I worked in an Irish pub in Germany. One day a Guinness rep came in and asked for a Guinness. He checked the taste, the temperature,, and even the height of the head above the rim of the glass. His verdict was that our Guinness was very good, but we were serving it two degrees too warm. I begged to differ, and said I , and several of the other staff, had been drinking Guinness for years, and that this was the best temperature. He said it “used to be”, but that their marketing focus groups had told them that more people preferred it a bit colder.
Stout is an acquired taste. Serve it at the right temperature and you get the full complexity of its flavour. Chill it a bit more and it loses this richness, but it probably does make it more palatable to those who are drinking it because of its cachet.
Interestingly, the German Braumeister who had come in with the rep sided with me. He pointed out that in his job, which involved a lot of tasting, he always sampled the beers at room temperature, as it was at this temperature that he could get the true flavour and detect any imperfections.
I did refrain from responding to the rep “screw you, marketing boy” – but we didn’t change our temperature. I still hate chilled stout.
Incidentally, I prefer Beamish to Guinness.
August 29, 2011 at 9:49 pm
bree
Does anyone know how many people have been injured when the widget bottle cap explodes off the bottle?
October 18, 2011 at 3:01 pm
andrew O'daye
no how manny
November 26, 2011 at 12:53 pm
Anonymous
Temperature depends on the kind of Guinness beer. Draught should be served chilled to 6-8 Celsius. Extra Stout abt. 10 Celsius. And Guinnes Foreign Extra shows its rich and strong taste at definitely higher temperature – some 16-18 Celsius.
March 16, 2012 at 6:17 pm
Kevin McLaughlin
A decent pub in Ireland would never serve Guinness Extra Cold. It takes the taste from the drink and thins it. I suspect extra cold exists for pubs that don’t sell it very quickly as lines and taps get dirty fairly quickly with Guinness. This doesn’t happen with super chilled drinks. As for the correct temperature. These are the correct ones. Irish Guinness is served at 6C all other Guinness which is sadly now extra cold is served at 3.5C. I won’t even mention the storehouse, it’s a tourist attraction. and that’s all it really is.
Some old boys will let their Guinness sit for a bit to get warmer, but that’s personal preference and it does taste better that way in my opinion.
The best way to achieve a decent pint from cans with widgets is to chill 1 can in a fridge and keep the other at room temperature. Pour half of the cold one in first and then top up with the room temperature one 2 minutes later.
I’ve been drinking Guinness for 22 years and am very particular about the taste and how it’s poured.
May 2, 2012 at 2:04 am
Curmudgeonly Old Fart
Children, children, children. I really do wonder if some of you are of legal drinking age. I am appalled to discover that, apparently, English and Irish pubs have fully succumbed to the US standard of serving beer so cold that the only taste is the bitter hops finish. This US practice of serving beer at near freezing temps serves one purpose, and one purpose only: covering up the fact that most US beers (Bud, Miller, Coors, etc.) taste disgusting. Most Americans–especially those who swill “beer”, usually “lite” beer–loathe beer. It’s just the most expensive means to an end. At least in California, “cheap” beer costs more per serving than good distilled spirits. But, my fellow Americans aren’t bright enough to notice this extreme cost difference.
As for serving temperatures for good beer, light bodied lagers really shouldn’t be colder than 40 degrees Fahrenheit; full bodied lagers, bocks, and dopplebocks should be served at about 45 to 50 degrees Fahrenheit. Top fermented beers–ales, stouts, porters, milds, etc., are at their best at temperatures of 55 to 65 degrees Fahrenheit. These are, of course, rough guidelines; but if you are drinking beer because you like the taste, you will get the most taste for your buck. An important but oft overlooked factor: on a hot day, the same beer tastes better colder than on a cold day. On the other hand, if you drink Coors or Bud lite, etc., I suggest about 34 degrees Fahrenheit: you won’t have to taste as much of it.
That having been said, I first tasted Guinness from kegs in pubs in Ireland and Great Britain, in 1985. It was summer, so the pub’s room temperature (I never saw air conditioning in Ireland or Great Britain) was enough warmer than the cellar where the keg was stored that the glass would, given time, get a bit of condensation on its outside. The older people I talked to–Irish, English, Scottish, and Welsh alike–all complained that draught beer temperatures were too cold. Compared to American standards, the beers I had in Ireland and Great Britain seemed warm. And good. Several people I talked to remembered the tradition of warming beer before drinking, especially in cold weather. (If you’ve never heard of such a thing, it was done with top fermented ales, etc.; the traditional method was to heat the end of a metal poker in the fire, then insert the heated end into one’s tankard of ale.) In places that served bottled or canned beer only, I sometimes saw the beer being served sitting on display on shelves behind the counter. I even saw canned Budweiser served at room temperature. And it wasn’t just beer. I saw places that served canned room temperature Coca-Cola; go figure. Britain and Ireland just seemed to be places where cold drinks were scarce. Room temperature for all but hot beverages seemed the norm. It was summer, and, even on the hottest days, tea was always served hot. I’m not even certain if the Irish and British of that time even new what an ice cube is.
As for all the different varieties of Guinness, I haven’t noticed any difference in taste/serving temperature. I have always assumed that “serve extra chilled” was a ploy to boost US sales, and have continued to drink Guinness at room temperature to cellar cool; I have never taste tested extra chilled Guinness on purpose. Occasionally, because it was all that there was, yes; cold Guinness never did much for me. If it is now universal, even in Ireland, either: Guinness is now a bottom-fermented lager, or even the Irish have lost their taste for beer.
If this last is true, I wouldn’t surprise me. The Guinness of today doesn’t taste nearly as good as it did in the mid 1980’s. And it’s never tasted as good outside of Ireland.
June 4, 2012 at 4:59 pm
tom
I started drinking and became fond of Guiness right around 1981-1982 and I don’t think it tastes the same now as then, I thought it was my taste buds changing. Thanks for clarifying that.
January 3, 2015 at 11:20 am
Ian Smith
Fantastic Curmudgeonly Old Fart !!
Here I am in 2015, having just visited the Guinness Brewery in Dublin.
I was amazed at the lack of taste of the Guinness due to – it being too damned cold!!!
I remember the basic concept when I started drinking in the early 70’s – bitters/ales at room/ambient temperature.
I spent many years in Brasil where manhood is measured by how cold you drink your beer/lager. The fact that they NEVER finished their beer when it got warmer never alerted them there was a reason for that – it tasted disgusting when not cold!!
Beer is marketed by the drinks manufacturers as ‘drink it cold’ simply because it disguises the appalling taste and/or old barrels can be safely flogged off by the retailer. The latter point is why pubs do not object to this practice.
Bring back warm beers!!!
October 18, 2020 at 6:55 pm
Ed Brandon
I can take agreement with your claim back to the mid-60s. Two of us from High School went to Ireland then and found (a) people drinkIng bottled Guinness at 7 a.m. when we got off the overnight ferry and (b) much better draught than we could get in England. Having returned a few years back, Guinness in Ireland has changed radically. There is a micro-brewery outlet opposite one of the side gates of Trinity College that still serves something like the old stout, and a wonderful dark lager.
June 17, 2012 at 12:13 pm
achat 22
viagra
June 28, 2012 at 2:12 pm
PSYCHIC
I’m now not positive where you’re getting your info, but good topic. I must spend some time finding out more or understanding more. Thank you for magnificent information I was in search of this information for my mission.
July 1, 2012 at 2:28 am
professional web design company
Because the admin of this web page is working, no uncertainty very quickly
it will be renowned, due to its quality contents.
July 3, 2012 at 11:06 am
sip ya stout and shut ya mout
I exclusively drink Guinness Draught here in the States when out at bars. I don’t know at what temperature its initially served at but I can tell you it tastes great and if I’m nursing the pint and it gets warmer it also still tastes great. Same scenario with the bottled extra stout and Murphy’s stout. If drinking from a pint isn’t in the cards then the bottled Guinness is fine. Anyone notice the widgets are no longer in the bottles? The real question to ask is to people from the Islands or Africa who have been drinking the Foreign Extra for years and what they think of the other Guiness’s. The Foreign Extra was only recently made available here in the states about a year or two ago. I get a kick out of watching reggae video’s or Guiness commercials on youtube and all the Jamaicans only have the bottles of foreign extra. Strong stuff!!!
And for the record all the people who I’ve been hearing for years say Guinness in Ireland is better or people in Ireland don’t drink Guinness or Guinness isn’t the same as it was or Guinness should always be served warm are all full of shite and are the one’s sittin at the bar drinking Bud Light. They’re the people who have seen Braveheart 500 times too many, go to Ireland and visit all the Times Square equivalent tourist kitsch spots come back and they still suck. Cheers!
June 4, 2015 at 12:21 pm
Scarjunkie
Hi, yes I live on an island, African, where we only get bottled extra stout. I’ve been fortunate and curious enough to travel and have ‘normal’ Guinness on both on tap in a pub and from the widget fitted cans.
Extra stout is stronger in terms of alcohol content, as advertised.
Back on my island, I can only get extra stout. Whilst it remains a nice drink, I still miss ‘normal ( not extra) Guinness.
And whilst it’s hard for me to come by, my buddies from abroad send me the cans, with widget, and….beggars can’t be choosers, it does the trick…its delicious.
Does it compare to the tap?… Can’t tell, been too long.
July 25, 2012 at 5:06 am
Anonymous
wow.. so what’s the official recommendation from diageo? :0
July 26, 2012 at 7:37 am
Ekavira Verma
This is certainly one of the most remarkable sites I’ve seen. It is so easy to get jaded, but there’s honestly still some terrific things on the internet, and I believe your website is one of the few!
August 22, 2012 at 4:17 pm
Paint The Town Black For Arthur Guinness Day! | Waxy's Irish Pub
[…] to Mr. Guinness. For Guinness lovers this may induce mouthwatering as you ponder if there’s any extra cold Guinness in the fridge. Some sections of the tv commercial are impressive but the whole objective is to create awareness […]
September 18, 2012 at 7:25 pm
Maurice
Hi! I just would like to give you a big thumbs up for your great
info you’ve got right here on this post. I am coming back to your website for more soon.
September 22, 2012 at 2:30 am
Elliot
Highly descriptive blog, I loved that a lot.
Will there be a part 2?
December 7, 2012 at 1:12 am
peterquixote
Ya wanna come over here to Aaustralia mate, down here on the East coast we can give you the best quality red wine chilled and a beer chaser to follow
January 12, 2013 at 12:38 pm
hurtig lån
Thank you for the auspicious writeup. It in fact was a amusement account
it. Look advanced to more added agreeable from you!
By the way, how could we communicate?
February 13, 2013 at 8:23 am
Wesley
Hi, Neat post. There’s an issue along with your site in internet explorer, may test this? IE still is the market chief and a good part of other folks will miss your wonderful writing because of this problem.
March 27, 2013 at 4:54 pm
Bruce H Alexander
Like many, I first drank Guinness in the 1980’s while in the U.K. It was served at cellar temperature, as were most other beers. Cocktails, by the way, often had but one lonely cube in say, a rum and coke or vodka tonic. But Guinness is now served both cold and less cold in Scotland now. This I am told by the publicans is a nod to the many Yanks who frequent the pubs nowadays. It was better in the old days: no other Yanks but me, properly served Guinness. And if I wanted more ice in a mixed drink, I could always add some on request. It’s harder to make a cold one warm up (unless you carry a poker or hand warmer out on your crawl.
April 5, 2013 at 3:29 am
online moving quote Tampa FL
I’m curious to find out what blog platform you happen to be utilizing? I’m having some minor security issues with my latest
site and I would like to find something more secure.
Do you have any suggestions?
April 23, 2013 at 8:20 am
book lbue
I used to be reading several of your site posts on this website and
I conceive this excellent website is incredibly beneficial!
Keep placing.
April 29, 2013 at 4:28 pm
Mike Jenkins
The Guinness Storehouse 360-degree rooftop serves Guinness on tap at three temperatures: the coldest for U.S. tourists, a bit warmer for the majority of people from everywhere else, and the warmest for the “old timers.” As I recall, the three were somewhere around 38, 42, and 46 degrees. But, someone who lives in Dublin could call and get the precise temperatures of all three. The middle temperature was recommended by the barman as he said the pint would warm up a wee bit in the hand and end up about 2 degrees warmer, and “release” that great Guinness flavor.
April 30, 2013 at 7:49 am
Home Page
Hurrah! In the end I got a weblog from where I be able
to actually take valuable data regarding my study
and knowledge.
May 31, 2013 at 5:16 pm
tpb
You can view the latest weather updates by simply taking a glance at your phone’s home screen, where it automatically posts weather info, and all without having to launch the application. A very convenient approach to search for things for the web is to simply speak your quest term. Body Language is nonverbal, usually unconscious, communication with the use of postures, gestures, and facial expressions.
June 11, 2013 at 4:22 pm
uczelnia kosmetyczna
I really love your blog.. Great colors & theme. Did you develop
this web site yourself? Please reply back as I’m attempting to create my very own blog and would love to know where you got this from or what the theme is named. Thanks!
July 3, 2013 at 10:37 pm
odzież robocza
Wow, marvelous blog structure! How lengthy have you ever been running a blog for?
you made blogging glance easy. The total glance of your
web site is magnificent, as smartly as the content material!
July 11, 2013 at 12:53 am
online marketing Services
You are so awesome! I don’t think I’ve read through anything like this before.
So nice to discover somebody with original thoughts on this topic.
Really.. many thanks for starting this up. This website is one thing that is required on
the web, someone with some originality!
July 11, 2013 at 3:22 am
trees
Pittsburgh Steelers wide receiving system Antonio
Brown 84 during the investigation, which is all about Riesling.
The logical argument men are all about 900 feet. This process is also possible to
nonetheless create them festive by using a specific liquid or other more advanced methods.
July 14, 2013 at 5:21 am
protein
We just discovered your blog via google! You’ve written some great stuff here. That is seriously fun. Thx for providing this information.
July 14, 2013 at 11:37 am
klik gennem følgende webside
Usually I don’t learn article on blogs, but I would like to say that this write-up very pressured me to take a look at and do it! Your writing taste has been surprised me. Thanks, very nice post.
July 17, 2013 at 5:25 am
March 25th
I love your blog.. very nice colors & theme.
Did you design this website yourself or did you hire someone
to do it for you? Plz respond as I’m looking to design my own blog and would like to find out where u got this from. cheers
July 20, 2013 at 8:05 am
beauty of food review
Ahaa, its fastidious conversation regarding this post here at this website,
I have read all that, so now me also commenting at this place.
July 20, 2013 at 10:07 am
auctions lord review
This web site certainly has all the info I wanted about
this subject and didn’t know who to ask.
July 20, 2013 at 11:25 am
a
This website is great 1b373ea14c2120c5679b0620d72784d4
July 20, 2013 at 2:03 pm
btvsolo review
Tremendous issues here. I’m very satisfied to look your article. Thanks so much and I’m taking a
look forward to contact you. Will you please drop me a mail?
July 24, 2013 at 1:20 pm
pirater Compte facebook
Great website you have here but I was curious if you knew of
any community forums that cover the same topics discussed in this article?
I’d really love to be a part of group where I can get suggestions from other experienced people that share the same interest. If you have any suggestions, please let me know. Thanks!
July 24, 2013 at 1:31 pm
Bruce H Alexander
I don’t know of any sites beyond this, I am sure they exist. I prefer to sit with a properly served Guinness and maintain.
July 26, 2013 at 5:03 am
Ray
Just desire to say your article is as astounding. The
clearness in your post is simply great and i can assume you’re an expert on this subject. Fine with your permission allow me to grab your feed to keep updated with forthcoming post. Thanks a million and please continue the enjoyable work.
August 1, 2013 at 5:08 pm
how to get a free pad 2
Hello friends, how is all, and what you would like to say on the topic
of this paragraph, in my view its actually amazing in support of me.
August 5, 2013 at 9:42 am
Randall
Good post. I learn something totally new and challenging on
websites I stumbleupon everyday. It’s always helpful to read through content from other writers and practice something from their sites.
August 8, 2013 at 4:13 am
how to attract a girl
Have you ever considered about adding a little bit more than just
your articles? I mean, what you say is valuable and everything.
However think about if you added some great photos or video clips to give your posts more,
“pop”! Your content is excellent but with pics and videos, this site could definitely be
one of the best in its field. Great blog!
August 14, 2013 at 11:36 am
Oeconomicus
… because Lucas makes their refrigerators, too.
October 30, 2013 at 12:06 am
QqNJkIUKxR
Third Flower
My wife and i are already now delighted that Albert could perform his studies as a consequence of the thoughts he had through your web page. It really is now and again perplexing to only normally be gifting away actions which some people might have bee…
December 6, 2013 at 2:22 am
Donald B. Clark
What i do not understood is in truth how you are no longer actually a lot more smartly-appreciated
than you may be now. You are so intelligent. You realize therefore considerably when it
comes to this subject, made me individually consider it from a lot of varied angles.
Its like women and men don’t seem to be involved unless it’s something to do
with Lady gaga! Your own stuffs outstanding.
All the time deal with it up!
January 27, 2014 at 11:06 pm
www.balancingjane.com
He died in 1985 but this very personal museum is often a lasting reminder of an very remarkable man.
Just just because a link is on Piratebay does not mean that the users are downloading it,
and hence, the flawed data. There are some significant
improvements made over Vista, and also for the most part,
it’s just a version of Vista which is both stable and much more user-friendly.
February 2, 2014 at 1:43 am
http://www.pangkin4rest.com
It started with i – Phone and has now moved to i – Pad 2; the reason- lack of availability.
Mostly the of business could control various inventions and technologies.
The vulnerability has apparently been fixed considering that the interview with
Russo took place, and usernames are again safe and secure.
February 3, 2014 at 2:16 am
tax neutral Blessing
Wow, this post is pleasant, my younger sister is analyzing such things, so I am
going to tell her.
February 3, 2014 at 8:46 am
fat loss in face
It’s hard to find educated people for this topic, but you seem like you know what you’re talking about!
Thanks
March 19, 2014 at 12:28 pm
الربح من اليوتيوب
شاهد اجمل فيديو الربح من اليوتيوب , الربح من الانترنت ,
الربح عن طريق الانترنت
April 13, 2014 at 2:07 pm
เมดิลีน
Its like you read my mind! You appear to know so much about this,
like you wrote the book in it or something. I
think that you can do with a few pics to drive
the message home a bit, but other than that, this
is magnificent blog. A fantastic read. I’ll certainly be back.
May 22, 2014 at 4:32 am
mieszkanie dla młodych
Whats up very nice web site!! Guy .. Beautiful .. Amazing ..
I will bookmark your website and take the feeds also? I
am happy to find numerous helpful info here in the put up,
we’d like work out more techniques on this regard, thank you for sharing.
. . . . .
May 23, 2014 at 8:30 pm
mexicaine chatte en rut
Je peux dire que ce n’est guère absurde ..
June 12, 2014 at 6:15 am
Hernan E. Vazquez
Gardening is not just physically and aesthetically rewarding.
In conclusion, hydroponic and organic hydroponic gardening allow it to be feasible to obtain much more pure and healthy
environmental conditions. There are several videos
which for teaching the gardener how to look after various types of plants.
June 21, 2014 at 10:37 am
Http://Alltravelbusiness.Blogspot.Com/
I have gone on and off hormonal korean culture therapy, discussed the past life and should not be very subtle.
The damage to freedom of everybody who wants to spread through the alternative market.
Violence entertains us, but not dangerously, irritating to the meat.
June 24, 2014 at 11:40 pm
Danelle
It’s unlikely that these microbes were shunned and mocked by their biological parents.
To gain an even deeper understanding la mortgage about your health, regardless of whether or not.
Pull your boots up by evidence from trials. Alternative medicines come in hordes of different CAM, especially my thumb with
a synthetic corticosteroid drug used in place
of conventional medicine.
July 3, 2014 at 2:26 pm
Anonymous
Guinness should be served at room temperature, or slightly chilled. Extra cold is absolute shite. In England it’s hard to find Guinness that hasn’t been frozen which gives you brain freeze. Serving it extra cold basically takes all the characteristics away that you would associate with Guinness.
July 13, 2014 at 2:33 am
Candy crush saga hack no survey
Commercial payments for electronics and candy crush saga cheat commodities,
in partnership with a 5 mega pixel camera to deliver better
playing experience. Related to Lenovo Debuts into Smartphone MarkeAbout Shriv Commediasoftware
development company50connections, 0recommendations, 118honor points.
Usually mobiles serve as an embedded application for mobile devices can support
these games.
July 13, 2014 at 1:35 pm
herbs that help with anxiety
Dating, on the other hand, is something totally different.
Feeling lonely can also lead to deeper feelings of
isolation. Across the United States, small business owners everywhere
are probably busier than Fortune 500 CEOs.
July 13, 2014 at 9:28 pm
Arnette
I do not know whether it’s just me or if perhaps everyone else encountering
problems with your website. It appears as if some of the written text on your posts are running
off the screen. Can someone else please comment and let me know if this is
happening to them as well? This might be a problem with my browser because I’ve
had this happen before. Appreciate it
July 21, 2014 at 4:38 pm
http://youtu.be/Mg9-JfYohlw
Oh my goodness! Incredible article dude! Thank you, However I am having issues with your RSS.
I don’t understand the reason why I cannot join it. Is there anyone else getting similar RSS issues?
Anyone who knows the solution can you kindly respond? Thanks!!
July 21, 2014 at 4:43 pm
Concetta
A fascinating discussion is definitely worth
comment. I do think that you ought to write more on this topic, it may not be a taboo subject but typically people don’t talk about these issues.
To the next! Kind regards!!
July 21, 2014 at 7:02 pm
sneak a peek at this website
It’s appropriate time to make a few plans for the longer term and it’s time to be happy.
I have read this submit and if I could I desire to
recommend you some attention-grabbing things or suggestions.
Perhaps you could write subsequent articles relating to this article.
I desire to learn more issues approximately it!
July 22, 2014 at 8:19 am
sleep apnea remedy products
Whats up this is kinda of ooff topic but I was wondering if blogs use WYSIWYG editors or
if you have to maqnually code wiyh HTML. I’m starting a blog soon but have no coding knowledge so I wanted tto get guidance from someone
with experience. Any hhelp would be enormously appreciated!
July 24, 2014 at 9:43 am
https://www.facebook.com/smitegemshackgenerator
But this other man, Jesus Christ, brought forgiveness to a lot of through God’s bountiful gift.
Secondly, Blacksmiths can also construct particular products which employees in several professions (such as
Enchanting) require. Anvil of Dawn – Reduced the length of time the warning is seen when Thor is going to come crashing down.
July 25, 2014 at 9:14 pm
auto dvd player
It’s very straightforward to find out any matter on web as
compared to textbooks, as I found this paragraph
at this site.
July 26, 2014 at 7:58 pm
Sanford
Scanner instrumentation for capillary technology.
You need provide to have as well as the higher rate paid to contractors.
By following these clear tips, guide you through the state of the contractor himself so that material is becoming
a point of contact management.
July 31, 2014 at 4:55 pm
lightscribe 1.2
In 2005 Google designed annd activated a program called nofollow, a program designed to allow webmasters
and bloggers to createe links that Page – Rank is ignored.
If the site map is largber than 100 or so links, you may
want to break the site mapp into separate pages. Nearby internet sites tremendously gaion freom common optimization systems liike keey phrase
analysis, submitting top quality and unique information, consideration-grabbing
page titles and meta tags, making website limk popularity and maintaining a navvigation helpful webpage to title a handful of.
July 31, 2014 at 6:06 pm
http://www.Youtube.com/
Undeniably consider that which you said. Your favourite reason seemed to be at the internet
the simplest thing to keep in mind of. I say to you, I definitely
get irked whilst other folks consider worries that they just don’t recognise about.
You controlled to hit the nail upon the top and outlined out the whole thing with no need side-effects , people can take a signal.
Will probably be again to get more. Thanks
August 1, 2014 at 9:54 pm
phen375 Reviews
Exactly like nearly all males and females, you may well be one who ask
for ways to lose weight fast. Phen375, as complete, is also FDA permitted, so you can be assured
that theres no-aspect effects associated with it. Phen-375 is a single of the top
excess fat burners able of profitable the crown as the very best excess
weight reduction dietary supplement accessible nowadays.
August 2, 2014 at 1:11 am
Callie
However, forex guru it works. Money changing is a detailed transaction report.
Even if abnormal situation comes out could be
thought to be very useful in defining the currency and the US dollar.
So as to which currency is one factor that may be. It will
be to become a forex demo account. If you learn everything they have forex guru to know!
A large number of people have already begun to trade forex.
August 5, 2014 at 1:29 am
Kit
Thanks in favor of sharing such a nice thinking,
post is nice, thats why i have read it fully
August 9, 2014 at 10:35 am
Vera
An outstanding share! I’ve just forwarded this onto a co-worker who was conducting a little research
on this. And he actually ordered me dinner simply because I discovered it for him…
lol. So allow me to reword this…. Thanks for the meal!!
But yeah, thanx for spending some time to discuss this subject here on your blog.
August 21, 2014 at 1:21 pm
infopernambues.com.br
It’s great that you are getting ideas from this piece of writing as well as from our dialogue made at this place.
September 10, 2014 at 10:23 am
roses healthy year-round
I go to see each day some sites and blogs tto read content,
however this website provides quality based writing.
September 10, 2014 at 11:44 pm
accesorii sex shop
Le place să muște și să fie mușcat , în special pe gât , care este
o zona erogena Taurian . Avand o doamnă fierbinte de partea
lui este într-adevăr altceva . Dansatori piele de bivol ascuns părți ale corpului cu
mari fani ca au dansat .
September 12, 2014 at 3:36 pm
www.jmauelassociates.com
Keep on writing, ggreat job!
September 12, 2014 at 10:53 pm
Google
Using Ancient Rome 3D in Google Earth, you can explore Rome as it appeared in 320 A.
20 percent of customers have the potential to spend five times as much as they do currently A relatively small
amount of marketing effort creates the majority of output.
And then on March 20, the world’s largest paid private blog network – BMR – announced that its vast network had
been almost entirely de-indexed by Google, causing chaos in the internet marketing industries.
September 15, 2014 at 1:26 pm
Cheri
Have yoou ever thought about including a little bit more thaan jyst
your articles? I mean, what you say is valuable and everything.
Buut think about if you added some great pictures or video clips too give your psts more,
“pop”! Yoour content is excellent but with pics and clips, this blog could certainly be one
oof the greatest in its niche. Amaxing blog!
September 20, 2014 at 9:04 pm
www.amazon.com
It’s really very difficult in this active life to listen news on TV, so I just use
the web for that purpose, and take the newest news.
September 21, 2014 at 7:23 pm
catering company
My partner and I absolutely love your blog and find a lot of your post’s to be exactly I’m looking for.
Does one offer guest writers to write content for you?
I wouldn’t mind publishing a post or elaborating on most of the subjects you write with regards to here.
Again, awesome web log!
September 23, 2014 at 10:43 pm
ddm.nicoschlitter.de
Excellent post! We will be linking to this particularly great post on our website.
Keep up the good writing.
September 24, 2014 at 2:13 am
Raymundo
Wow, fantastic blog layout! How longg have you
been blogging for? you make blogging look easy.
The overall loo of your website is wonderful, let alone the
content!
September 24, 2014 at 6:29 pm
Dr. John Rankin
I drink nothing but Guinness. I lived 27 years in Ireland and never had a cold one, always warmish.
Now I live in Canada and generally drink Guinness out of the can with the widget. Two points.
1. in the can, Guinness has to be really cold, otherwise it is bitter and IMHO rather distasteful. I put it in the freezer till it’s almost frozen and it tastes great.
2. The floating widget is a hoax, or perhaps a marketing ploy. Many times, I have poured a can of Guinness into a glass, and had the widget deploy after I have finished pouring. The head is no different, either in quality or taste.
Just my 2cents
John Rankin
September 25, 2014 at 2:03 pm
law
I’m curious to find out what blog system you are utilizing?
I’m experiencing some minor security issues with
my latest blog and I’d like to find something more secure.
Do you have any recommendations?
September 25, 2014 at 6:03 pm
youtube feet humiliation
Wow! At last I got a web site from where I know how to really take
useful information regarding my study and knowledge.
September 29, 2014 at 2:19 am
blooms ordered today
Hello, i feel that i noticed you visited my site
so i got here to go back the choose?.I’m trying to in finding things to enhance my website!I assume its good enough to make use of a few of your ideas!!
September 29, 2014 at 4:04 am
играть в игру Hungry shark evolution
Oh my goodness! Amazing article dude! Many thanks, However I am
experiencing troubles with your RSS. I don’t understand the reason why I cannot subscribe
to it. Is there anybody else getting identical RSS problems?
Anybody who knows the answer can you kindly respond? Thanx!!
October 1, 2014 at 7:30 am
กระเป๋าเดินทางลายการ์ตูน
The best thing is that the luggage scales can also
be used as a gift for a person who travels a lot. 2014 bridesmaid dresses are
made for ladies bridesmaid dresses 2014 differ from other bridesmaids dresses.
You can push the handle back into the rugged, recessed “well”
when you’re not using it.
October 2, 2014 at 7:02 am
whataboutthiswatremovertool.tripod.com
Link exchange is nothing else but it is just placing the
other person’s web site link on your page at proper place and other person will also do similar for
you.
October 15, 2014 at 3:49 pm
comment avoir une copine
Develop a trivia game that asks questions about the event you are going to.
Memories that will surely bring a smile to your face.
This technology allowed gaming industry to solve a crippling problem faced by both the online
game developers and the players: the lack of memory space.
October 16, 2014 at 3:16 am
sepatu pantofel
I got this website from my friend who informed me on the
topic of this web site and now this time I am visiting this web page
and reading very informative articles or reviews at this place.
November 5, 2014 at 1:54 pm
servicio tecnico
Hi there! Quick question that’s totally off topic. Do you know how to make your site mobile friendly? My weblog looks weird when viewing from my iphone. I’m trying to find a template or plugin that
might be able to resolve this issue. If you have any recommendations, please share.
Cheers!
November 25, 2014 at 7:18 pm
redlands taxi
I couldn’t refrain from commenting. Very well written!
January 12, 2015 at 8:45 am
aaa
What’s up, after reading this amazing article i am too glad to share my experience here with friends.
January 14, 2015 at 6:32 pm
aaa
Thanks for sharing your thoughts on a. Regards
January 14, 2015 at 6:45 pm
aaa
Thanks designed for sharing such a nice thought, piece of writing is pleasant, thats why i have read it fully
January 14, 2015 at 7:11 pm
aaa
Nice post. I learn something new and challenging on blogs I stumbleupon on a daily basis.
It’s always helpful to read articles from other writers and use a
little something from other web sites.
January 14, 2015 at 7:12 pm
aaa
Fabulous, what a webpage it is! This web site provides helpful data to us,
keep it up.
June 3, 2015 at 4:34 am
perfumes baratos
I got this site from my pal who informed me regarding this web
page and at the moment this time I am visiting this web page and reading very informative content at this place.
December 8, 2015 at 9:36 am
Sean Connolly
When I went on the Guinness Brewery tour in Dublin, I asked and they told me 52 degrees. Any warmer it looses consitancy and it loses flavor the colder it gets.
June 4, 2016 at 7:30 am
sex
Greetings from Los angeles! I’m bored to death at work
so I decided to check out your website on my iphone during lunch break.
I really like the knowledge you provide here and can’t wait
to take a look when I get home. I’m surprised at how fast your blog
loaded on my mobile .. I’m not even using WIFI, just 3G ..
Anyways, wonderful site!
June 16, 2016 at 5:11 pm
Bill Benton
Some interesting details…thanks. I will mention that the local Ralphs market (in Los Angeles) had a “demonstrator woman” handing out samples of serveral Guinness varieties last night, but I found myself disappointed by the fact that my sample was very small, the temp. was about 70 degs, F, and it was absolutely flat–not a speck of carbonation. Pretty appalling!!
Otherwise, I might have grabbed me a six-pack.
November 30, 2016 at 9:34 am
Stephen Wolstenholme
I prefer Guinness the way it was served fifty years ago where I lived in North Manchester. If I have Guinness now I give it about 15 minutes to warm up. I usually have something to eat while I waiting.
September 20, 2017 at 10:40 pm
FastHenrietta
I have noticed you don’t monetize your site, don’t
waste your traffic, you can earn additional cash every month because you’ve got hi quality content.
If you want to know how to make extra bucks, search for:
best adsense alternative Dracko’s tricks
October 15, 2017 at 12:09 am
Kokilaben Hospital India
We are urgently in need of kidney donors in Kokilaben Hospital India for the sum of $450,000,00,Reply via Email only For more info Email: kokilabendhirubhaihospital@gmail.com